Sweet Miso Sauce




‘Ama Miso Dare’ Sweet Miso Sauce














Ingredients:




3TBS miso
4-5 TBS sugar
2 TBS sake
1 TBS mirin 

Procedures:

Mix all the ingredients well in a sauce pan.

Put the sauce pan on low heat and stirring continuously for about 5 minutes.

Keep in a jar. 








Ingredients:

Eggplants
Oil

Cut eggplants in half or in rounds about 5 cm thick. Soak them in water for about 15 minutes. 

Drain and dry the eggplants.

Pour generous amount of vegetable oil into the skillet. The oil should be about at least 1 cm in the skillet.

Put eggplants in the skillet and turn the stove to medium. Cover the skillet with a lid. Brown one side then flip them over. Steam-fry for about 15 minutes or until the eggplant is very, very tender.
Serve with Sweet Miso Sauce.






*add ground sesame seeds for richer flavor


*Good with fried or steamed vegetables, tofu, fish, meat, just about anything.













Comments

Popular Posts